Course details

[Itsukushima Course] The height of luxury! Ultimate sea urchin, Wagyu beef fillet, and more (11 dishes in total) 11,000 yen (tax included)

[Itsukushima Course] The height of luxury! Ultimate sea urchin, Wagyu beef fillet, and more (11 dishes in total) 11,000 yen (tax included)

11000 yen(Tax included)

  • 10items
  • 2-20persons

A luxurious course to enjoy Wagyu beef! All-you-can-drink option is also available.The ever-popular "Uniku" is Wagyu beef tartare topped with sea urchin, as well as seared Wagyu beef sirloin, tenderly stewed beef tongue, and Wagyu beef fillet - all of which are of the highest quality! Please enjoy the brimming deliciousness of Wagyu beef♪

Course menu

Course content

◇ Starter

Assortment of three seasonal appetizers

◇ soup

Oxtail soup with yuzu flavor

◇Meat appetizer

The ultimate meat

◇Exquisite salt-grilled

Aged thick-sliced beef tongue

Thinly sliced Wagyu beef triangular ribs wrapped in green onions

Grilled premium Wagyu beef sirloin

◇Specialty

Softly stewed beef tongue

◇ Carefully Selected

Wagyu beef fillet steak

◇Palate cleanser

Chilled tomato jelly salad

◇Exquisite grilled dish

Today's 3 kinds of carefully selected beef

◇Side dishes

Assortment of freshly picked lettuce

◇Rice

Meat sushi (3 types) with soup

Ichiyuku Cold Noodles

※Please choose your favorite item

◇ Sweetness

Seasonal Sorbet

Ichiyuku Pudding

·plane

A black tea

·roasted green tea

※Please choose your favorite item

Reservation reception time
17:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 on the day of your visit

2025/05/24 update