[Itsukushima Course] The ultimate in luxury! Ultimate sea urchin, Wagyu beef fillet, etc. [11 dishes in total] 11,000 yen (tax included)

Course details

[Itsukushima Course] The ultimate in luxury! Ultimate sea urchin, Wagyu beef fillet, etc. [11 dishes in total] 11,000 yen (tax included)

11000 yen(Tax included)

10items
2-20persons

It's a luxurious wagyu beef course! All-you-can-drink is also included.Everything from the popular "Uniku", which is Wagyu yukhoe topped with sea urchin, to seared Wagyu beef sarlon, soft stewed beef tongue, and Wagyu fillet, is exquisite! Please enjoy the full flavor of Wagyu beef.

Course menu

Course content

◇ Starter

Assortment of three appetizers made with seasonal ingredients

◇ soup

Yuzu flavored tail soup

◇Meat appetizer

The ultimate sea urchin

◇Excellent salt-grilled

Aged thick-sliced beef tongue

Thinly sliced Wagyu beef triangle ribs wrapped in sprouts

Grilled premium Wagyu beef sirloin

◇Specialty

Soft stewed beef tongue

◇Carefully selected

Wagyu fillet steak

◇Chopstick rest

chilled tomato jelly salad

◇Top-quality grilled sauce

Assortment of 4 types of today's carefully selected beef

◇Serving

Assortment of freshly caught sandwich

◇Rice

Meat sushi (3 types) with soup

Ichiyuku cold noodles

*Please choose one item of your choice

◇ Sweetness

Seasonal Sorbet

Ichiyuku Pudding

·plane

A black tea

·roasted green tea

*Please choose one item of your choice

Reservation reception time: 17:00~22:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 23:00 on the day of your visit

Confirm availability / make reservation for this course

Return to list of courses

2024/11/12 update