Course details

Koko Lunch

1870 jpy(Tax included)

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Yakiniku lunch with cuts of meat from various parts.It's a great-value yakiniku lunch that includes different parts depending on the day, and sometimes includes A5 rank fillet or sirloin.

Course menu

Grilled with sauce (total of 160g of trimmed meat such as ribs, loin, skirt steak, misoji, etc.) A set that includes rice, soup, 3 types of homemade namul, pickled vegetables, salad, and sorbet.

Reservation reception time
11:30~14:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 on the day of your visit

2024/11/12 update